Located on the tiny Grenadine island of Mustique, which is just one mile by three, the resort is situated on a picturesque hillside surrounded by the Caribbean Sea to the west and the Atlantic Ocean to the east. Mustique is one of the most exclusive private islands in the world and Cotton House is the island's only full-service hotel.
Originally an 18th century sugar mill, the service, style and exclusivity abound at Cotton House. Situated at the heart of the resort is the Great Room with its epic verandah, where you can enjoy afternoon tea or sundowners. Elegant dining can be enjoyed in either of the resort's two restaurants or, for a truly exclusive experience, have a menu created for you and served in a private dining area. The addition to the Cotton House team of Tristan Welch, former head chef at 2 Michelin-star restaurant, Petrus, has further enhanced the culinary experience, with a focus on locally sourced produce, in particular, seafood specials such as Local lobster steamed with Caribbean winkles and sorrel. The Beach Café has also been recently replaced, and also now includes the Beachbar, while a dedicated ice cream parlour is offers a range of cooling, homemade refreshments.
The Cotton House Spa provides a complete menu of treatments using ila products as well as a large selection of aromatherapy oils, with the spa itself being located a few steps from the beach and affording panoramic views of the Caribbean Sea and the gardens from all four treatment rooms.